Lemon-Garlic Chicken Over Pasta

I typically don't cook unless David is home...because it's just me....but I threw this together with some random ingredients I had and it turned out pretty delicious!

 What You Need: 
Chicken: 
Chicken Breast
Garlic Salt, Salt, Pepper, Lemon-Pepper,
Lemon Juice
Olive Oil
Pasta:
Pasta
Cherry Tomatoes
Kale or Spinach
Minced Garlic
Fresh Rosemary & Oregano
Olive Oil
Feta & Ricotta Cheese
Preparation:
-Marinade Chicken in seasonings and lemon juice a few hours
-Grill Chicken until cooked and place off to the side
-Cook Pasta of choice and drain, set off to the side
-Saute Cherry Tomatoes, Kale or Spinach with a clove or so of garlic and seasonings in olive oil.
-Add pasta and chicken (sliced) to the veggies
-Toss in Cheeses
Enjoy! 

I brought it over to my parents and my mom made these awesome soft pretzels she got from the Schwans guy! Man I love their frozen food! These were so yummy....so if you order from Schwans, I reccoment adding this to your order once!